神戸牛 天望
Googleクチコミ

The MUST-DO Kobe experience. While the beef was as good as it gets, what truly made the experience exceptional was Chef Jutt (Saira). Saira expertly cooked our entire meal and stood-by with us explaining the entire cooking process and suggested condiment pairings throughout it all! Without her, my newly-wed wife and I feel the experience wouldn’t have been half as good as it was. This is a must-do, which can only be achieved at Kobe Amani!!!

Thank to Chef Saira! Amazing

Chef Saira Jutt is brilliant! Amazing lunch!

(Translated by Google) Our chef is Saira, the food is delicious and he is very friendly (Original) 我們的主廚👩‍🍳是サイラ，烹飪的很好吃～人也很親切喔

(Translated by Google) Chef Sara is great, she introduced the beef in detail and it was delicious. (Original) 主廚Sara很棒，介紹的很仔細牛肉很好吃

(Translated by Google) Kobe Beef Amami is a great little restaurant! Chef Naoto Kohama didn't just cook, he put on a real show with unique Kobe beef personally for us right before our eyes. And the taste... it's just something incredible, such tender and juicy beef you wanted to eat with your hands! I definitely recommend it to everyone! (Original) Kobe Beef Amami – отличный маленький ресторан! Шеф-повар Naoto Kohama не просто готовил, он устроил настоящее шоу с уникальной говядиной Кобе персонально для нас прямо на глазах. А вкус... это просто что-то невероятное, такую нежную и сочную говядину хотелось съесть вместе с руками! Однозначно всем рекомендую!

(Translated by Google) A truly unforgettable experience at Kobe Beef Amami in Kobe! What an experience! The Kobe Beef Amami in Kobe is simply phenomenal. Naoto Kohama, the master chef, personally celebrates the preparation of the unique Kobe beef right before your eyes, transforming it into a mesmerizing presentation. The taste of the prepared Wagyu beef is simply divine – so tender and juicy. I can wholeheartedly recommend this culinary highlight to everyone! (Original) Ein wahrhaft unvergessliches Erlebnis im Kobe Beef Amami in Kobe! Was für ein Erlebnis! Das Kobe Beef Amami in Kobe ist einfach phänomenal. Naoto Kohama, der Meisterkoch, zelebriert die Zubereitung des einzigartigen Kobe Beefs persönlich für uns direkt vor Ihren Augen und verwandelt es in eine faszinierende Darbietung. Der Geschmack des zubereiteten Wagyu-Rindfleisch ist schlichtweg himmlisch – so zart und saftig. Dieses kulinarische Highlight kann ich aus tiefstem Herzen jedem nur wärmstens empfehlen!

Stumbled upon this Kobe Beef restaurant from Google recommendations. Saw the near perfect reviews and decided to give it a try. Love the simple ambience and the view of Mount Rokko from the restaurant. The Kobe beef steaks were of high quality and extremely melt in the mouth. Our chef, Ms Saira, was very friendly and accommodating to our requests, which made the dining experience more memorable. Highly recommended to come here for a slice of Kobe beef heaven 👍🏻

Chef Saira made us feel so at home! Everything about the meal was absolutely perfect. Would 100% recommend going here!

Absolutely loved our dinner at this restaurant. Saira Jutt took amazing care of us — super kind and professional. Thank you for making our evening special!