What can I say? You have to Kobe beef at least once since we’re in Japan. It’s much more expensive at home in the US. The 2 of us had 2 portions of a total of about 10 ounces, some rice and soup and tiny little salad. About 30k yen. About $200. We’re now ready to go elsewhere for the main meal lol. But it was delicious and quite and experience. I’m getting hungrier as I write this review right after our meal.
