脂身がそれほど得意ではなく、
極上赤身ステーキをいただきました。
赤身と言えども十分柔らかく脂加減が
ベスト！
とっても美味しい〜！！！
サラダの黒ゴマと柚子の特製ドレッシングも最高でした！
初めての神戸牛。
栄吉さんを選んで良かったです。
たかださん、絶妙な焼き加減ありがとうございました！（6/22来店）
(Translated by Google)
I'm not particularly fond of fatty meat, so I ordered the exquisite lean steak.
Even though it was lean, it was still very tender and had just the right amount of fat!
It was absolutely delicious!!!
The special black sesame and yuzu dressing on the salad was also amazing!
It was my first time eating Kobe beef.
I'm glad I chose Eikichi.
Thank you, Takada-san, for the perfect cooking! (Visited 6/22)
