(Translated by Google) When we first took the order, the chef flipped the menu to show us. It was extremely expensive at 4,000 RMB. I flipped the page back and the chef snatched it away and flipped back to the front page and told me to order this. I told him it was very expensive and he insisted that I order this. Then I ordered a cheaper option and he kept saying that this one wasn't as delicious. When he was cooking, he fried the pumpkin until it was burnt on one side and turned black and still gave it to me. When I paid the bill, I was charged 1,000 RMB for two small steaks and two rice dishes. (While we were eating, a group of Chinese guests came in. My mother looked at the menu for a long time and finally decided to leave. As we walked out, the chef and the waiter were still whispering to each other.) Forced consumption + poor cooking skills + high prices, plus a 10% service charge. I don't know where this 4.8 rating came from. It feels like it's designed to rip off Chinese people.
(Original)
一开始点单的时候厨师翻给我们看 特别贵人民币4千 我往后翻了 厨师直接一把夺过又翻到首页直接说点这个 我说了这个很贵 非要我点这个 然后点了个便宜的他就又说这个没那个好吃一直在说 做菜的时候又把南瓜煎糊一面都黑了还给我吃 最后结账的时候俩块小牛排和俩个米饭收了我人民币1000块 （吃饭的时候来了一组客人也是中国人 然后妈妈看了很久的菜单 最后决定走了 结果走出店门厨师和服务员还在窃窃私语）强制消费+厨艺不精+价格高昂 还有10%服务费我不知道这4.8分是怎么来的 感觉专坑国人
