吉祥吉

Kobe beef sushi! ! How do you like Kobe Beef steak sushi?

 

◇ ◆ ◇ Sushi with meat? What? ◇ ◆ ◇
Speaking of sushi, it is kind of Japanese soul food that I heard.
"Edo - front sushi" with a focus on familiar hand - held sushi can trace its history back to the Edo period by following the literature.
It began with the provision of fresh seafood cooked in Tokyo Bay, "Edo-Ekimae", together with vinegar rice.

And now it 's quiet boom is "meat sushi".
Various kinds, "chicken meat sushi" such as chicken and pork are gaining attention.

◇ ◆ ◇ Kobe beef sushi ◇ ◆ ◇
Kobe beef handling world first. KISSHO group providing Kobe beef to customers of 620,000 people (2017) per year.
KISSHO group stores offer "Kobe beef steak sushi".
Kobe beef is said to be "the world's best wagyu". Sushi of Kobe beef which Shari combines exquisitely with its characteristic "sweetness".
That taste is exquisite!
It has been well received by many customers.

◇ ◆ ◇ How to eat various. Feel free to. ◇ ◆ ◇
Kobe beef steak sushi is offered at each store of the KISSHO group.
In teppanyaki style and restaurant style shops, there are many people who order from Kobe Beef's steak after the pleasant steak.
It also sells at stalls in Nanjing town, so you can feel free to enjoy sightseeing and eating walks.

Continually sticking to Kobe beef, please try "Kobe beef steak sushi" which used only Kobe beef carefully selected!

◇ ◆ ◇ Kobe beef steak Sushi is here! ◇ ◆ ◇

※ The content of the content is information at the time of writing the article.

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