KISSHOKICHI

神戸牛×鉄板焼Live

078-391-1429

MAP

Street address
Hyogo Prefecture Kobe City Chuo Ward Sannomiyacho 1-3-10 2F
business hours
Lunch / 11: 00-15: 00 (LO 14: 30)
Dinner / 17: 00-22: 00 (LO 21: 30)
Regular holiday
Irregular holiday
settlement
VISA / JCB / AMEX / MASTER / Diners / UC / DC / MUFG / UFJ / Rakuten / SAISON / Unity Pay / WeChatPay / ALIPAY
Average budget
Daytime) 3,000 yen Night) 7,000 yen
Number of seats
24 (with counter seats at night)

Recommended points

Teppanyaki chef talks about Kobe beef's delicious taste
Recommended point 1
Teppanyaki chef talks about Kobe beef's delicious taste
While enjoying the skill of the chef Teppanyaki in front of you, how long it takes to bake it! He will tell you the secret of the taste of Kobe beef! ? Kobe beef is even more delicious if you know and eat.
Have a good time, where the chef and Kobe beef weave.
JR / subway / Hankyu / Hanshin railway lines 3 minutes walk from Sannomiya station.
Recommended point 2
JR / subway / Hankyu / Hanshin railway lines 3 minutes walk from Sannomiya station.
JR / subway / Hankyu / Hanshin railway lines 3 minutes walk from Sannomiya station.
Sugu on the west side of Yuzawaya Building, located on the south side of Sannomiya Center Town. It is located in the building 2F with "Kobe Klepley Amona".

Feel free and rich, you can also enjoy Kobe beef teppanyaki steak lunch.
There is full-scale crepe in 1F, and please enjoy crepe of home-made French meal after meal in teppanyaki.
When pursuing meat quality and taste, I reached "Premium Kobe beef" from Nakanishi Ranch!
Recommended point 3
When pursuing meat quality and taste, I reached "Premium Kobe beef" from Nakanishi Ranch!
10 years perpetuate a 100 percent Kobe beef, KISSHO Kobe beef of the group.
Why Nakanishi Ranch? Why can Kobe beef 100% realized?
Sometimes you listen to such a core story while trying to taste the taste of Kobe beef.
Please enjoy the atmosphere that one person can feel free to use and the taste of Kobe beef, the best in the world.

course

※ All menu prices are "Tax exclusion display".
※ "Dinner time" is 5% service charge separately from consumption tax.

On an important anniversary. Anniversary Special Course 【With Hole Cake】

phone number

lunch

Lunch Opening Hours | 11: 00-15: 00 (LO 14: 30)

Premium Kobe beef steak

If Kobe beef once in a lifetime, recommendation is definitely [premium Kobe beef] steak.
Because premium Kobe beef uses only "Champion Kobe beef" which shines fleshy No.1 at the Kobe beef cerebrum and only meat quality "Kobe beef" following the Kobe beef of 1st place, delicious backing There!
The price changes according to the meat quality and the number of grams of the main meat. Please select from carefully selected four meat quality ♪

Kobe beef steak

"Kobe beef" is the title given to "Tajima beef" which cleared the strict judgment at the Kobe Beef Exhibition.
Kobe beef lean
I cut out a small part of the fiber that faces the steak from the peach meat of Kobe beef ranked A5.
Please feel the taste of lean meat that is wild enough to bite.
Kobe bee superbly lean
From the A5 rank Kobe beef, the chef chooses a small thin part of the muscle fiber located deep in the surface, not on the surface.
You can taste the original sweetness and aroma and the finest texture of lean.
Seafood below can also be prepared separately. Please order with Kobe beef.
In case of seafood dishes, please make a reservation by 21 o'clock of the previous day.
※ Please order per order
phone number 078-391-1429
Dedicated dial for travel agencies:078-333-9005(Exclusive staff direct)

"" For group inquiries regarding reservation [KISSHOKICHI headquarters (10: 00 ~ 20: 00)]

dinner

Dinner opening hours | 17: 00-22: 00 (LO 21: 30)
※ All menu prices are "Tax exclusion display".
※ "Dinner time" is 5% service charge separately from consumption tax.

Set Menu

It is a set that you can attach to customers who enjoy steak ※.
Please enjoy with the meat menu below.
set
course

Premium Kobe beef steak single item

Premium Kobe beef steak (Kobe beef prize winning Kobe beef), one recommended dish.
"Kobe beef" carefully selected from Tajima beef. Moreover, from that, it is "premium cattle" which was recognized for quality at the grand prize.
Price varies depending on the meat quality of the main steak ※.

Kobe beef steak only

"Kobe beef" is the title given to "Tajima beef" which cleared the strict judgment at the Kobe Beef Exhibition.
Kobe beef lean
I cut out a small part of the fiber that faces the steak from the peach meat of Kobe beef ranked A5.
Please feel the taste of lean meat that is wild enough to bite.
(With grilled vegetables)
Kobe bee superbly lean
From the A5 rank Kobe beef, the chef chooses a small thin part of the muscle fiber located deep in the surface, not on the surface.
You can taste the original sweetness and aroma and the finest texture of lean.
(With grilled vegetables)

Seafood

Seafood below can also be prepared separately. Please order with Kobe beef.
In case of seafood dishes, please make a reservation by 21 o'clock of the previous day.

drink

phone number 078-391-1429
Dedicated dial for travel agencies:078-333-9005(Exclusive staff direct)

"" For group inquiries regarding reservation [KISSHOKICHI headquarters (10: 00 ~ 20: 00)]

※ For busy periods such as Golden Week, some changes may occur in the content and prices of the menu due to purchase and other reasons.
In advance, thank you for your understanding and acknowledgment.
※ All our meat is "heat treatment". ※The photograph is an image. Please understand that it may differ from actual.
※ All menu prices are "Tax exclusion display".
※ "Dinner time" is 5% service charge separately from consumption tax.
campaign
There are no campaigns and coupons currently in progress.
access
Print map
Top of page