(Translated by Google) The sliced steak is paired with miso, special pickled garlic, wasabi, soy sauce, sauerkraut, and more, creating a truly Japanese experience. It boasts even more creativity than American steaks, embodying a craftsman's spirit.
At an affordable price, you can experience the charm of Kobe beef.
(Original)
切片好的牛排搭配味增、特殊的醃蒜頭、哇沙比、醬油、酸菜等等，十足日式風，比牛排發揚美國更多的創意，有職人精神。
平實的價格，讓人能一親神戶牛的魅力。
