お金持ちの方のためのお店かと思い、敷居が高い名店に分不相応にも入ってしまったなと、妻と初めは緊張していましたが、我々夫婦のような庶民のランチ入店でも
最高の接客、おもてなし、フロアスタッフと厨房の高度な連携によるお料理のサーブ。あの練度の高さには感心させられました。
特に、メニュー説明をさて下さった女性のフロアスタッフさんは、笑顔が素敵で明るく、写真も上手に撮ってくださり
良い思い出作りをすることができました。妻も大満足でした。
クリスマスにでも、予算が許せば 再来店したいものです。
100点満点の神戸ビーフ ランチ体験、まさに、コトモノ消費とブランディングの成功事例です(経営学の観点から)。
一応、ドレスコードは意識された方がよいかもしれません。
(Translated by Google)
My wife and I were nervous at first, thinking that it was a restaurant for rich people, and that we had entered a famous restaurant with a high threshold, but even ordinary people like us who came for lunch
We received the best customer service, hospitality, and the food was served with a high level of cooperation between the floor staff and the kitchen. We were impressed by their level of skill.
In particular, the female floor staff who explained the menu had a lovely, cheerful smile and took great photos
We were able to create good memories. My wife was also very satisfied.
We would like to return, even at Christmas, if our budget allows.
A perfect 100-point Kobe beef lunch experience, a true example of experience consumption and branding success (from a management perspective).
It may be a good idea to be aware of the dress code.
