友達と2人旅行で、ふらりと立ち寄ったこちらのお店に開店と同時に入店。大阪来たらまずお好み焼きだよね！って軽い気持ちでお邪魔したら、神戸牛が自慢の鉄板焼屋さんでした。流石神戸牛…牛すじお好み焼きをお願いしたら、一口目からの牛の風味のなんと美味しいこと✨すじ肉もトロトロに柔らかく、フワフワな生地とバッチリな相性でした〜❤店長さんもとても気さくな方で、日本人だけではなく、外国のお客様には中国語で対応なさっていたり素晴らしい接客でした☺️リーズナブルに神戸牛が食べられるとお聞きし、肉寿司もついつい追加してしまいました！勿論美味しかったです✨
次はステーキを食べたい…！
(Translated by Google)
While traveling with a friend, we popped into this restaurant as soon as it opened. We casually popped in thinking, "Okonomiyaki is the first thing you want to do in Osaka!" It turns out it's a teppanyaki restaurant that prides itself on its Kobe beef. As you'd expect from Kobe beef, we ordered beef tendon okonomiyaki, and the flavor of the beef hit us right from the first bite. ✨ The tendon was melt-in-your-mouth tender, perfectly paired with the fluffy batter. ❤ The manager was also very friendly, and not only did he speak Chinese to Japanese customers, he also provided excellent customer service. ☺️ I heard you could get Kobe beef at a reasonable price, so I couldn't help but order some meat sushi! Of course it was delicious. ✨
Next time, I want to try the steak...!
