紙ナプキンが無く、おしぼりも出されない。牛すじのお好み焼きを頼んだが、小さくてぬるかった。値段に比例せず、ぬるい牛すじ程不味いものは無い。ランチの牛ハラミは火を通し過ぎ?で固く、外国産みたい。血の味が強め。スープは油を飲んでいるよう。ランチのハンバーグはソースの味がほぼしない。その上肉の味もほぼしない。豆腐ハンバーグの方が美味しい。お供のモヤシの方が美味しかったのは初めての経験。スープは油を飲んでいるよう。外国人が多く、日本人には合わない?リピート無しです。
(Translated by Google)
There were no paper napkins, and no moistened tissues were provided. I ordered beef tendon okonomiyaki, but it was small and lukewarm. Nothing tastes worse than lukewarm beef tendon, not commensurate with the price. The lunch beef skirt steak was overcooked? It was tough and seemed imported. It had a strong bloody taste. The soup tasted oily. The lunch hamburger steak had almost no sauce flavor. It also had almost no meat flavor. The tofu hamburger steak was tastier. It was my first experience of finding the accompanying bean sprouts more delicious. The soup seemed to be oily. There are a lot of foreigners, so perhaps it doesn't suit Japanese tastes? I won't be returning.