神戸牛 にいたか屋
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Nardia Nordland
2024年11月02日
Rio & Ryosuke offered professional & friendly service. I the had Kobe Beef skewers … very succulent & full of flavour. I Recommend this gem of a restaurant for a treat if you’re for a taste of beef done the certified Kobe way. I’m from Queensland Australia and organic beef is staple food for us, but this was a lovely treat done with Japanese style & flavours. 👌🏼
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