Very recommendable place to eat Wagyu in Japan! We ordered the Special Course for three people and it contained a variety of wagyu meat versions including tongue and wagyu sashimi. It comes with delicious appetisers too and the salad was amazing! You grill it yourself on a grill on the table. The platters came one after the other, which made it a nice social event too.
It is not very touristy but it gets quite crowded so if you wanna be sure you’ll get seated it’s better to book a table a little in advance.
The service was very good - the waitress didn’t speak English but the communication still was great. The menu was available in English!
