神戸牛さくら なんば松竹座店
Googleクチコミ

First Kobe beef experience in Japan. We had the sukiyaki shabu-shabu. Meat melts in your mouth along with the medley of fresh vegetables and udon. The service was excellent. The nice waiter gave us recommendations, taught us how to eat the shabu-shabu with raw egg, and even offered to take our photo. One of our favorite meals in Japan so far!

Good kobe beef and the staff have good service.

it was one of the most delicious restaurant I have eaten in Japan. The authentic Kobe beef was so juicy and tender. You will definitely get the best experience from what you payed for

(Translated by Google) In a secret place on the first floor of the basement, there are not many people during holidays. The set menu also includes udon noodles, dessert, and a side dish The meat is very good, even the elders who are afraid of the taste of beef eat it with relish The service is also quite attentive The price is slightly expensive The rest are all excellent (Original) 在地下一樓隱密的地方，假日人也不多 套餐額外有烏龍麵跟甜點、一份小菜 肉類很讚，連怕牛味的長輩都吃的津津有味 服務也頗周到 價格微微的略貴之外 其餘皆頗優秀的