If you are looking for an outstanding food experience, this is the place to go! The place only has certified Kobe beef and we had two different types of steak to try.
So far definitely the best Kobe beef I have had in Osaka.
Our chef Fumiya was preparing everything with great passion and patience and explained all questions about Kobe beef and Japanese cuisine.
Also compared to my steak experiences in Argentina, this one was by far the best!
Highly recommended! Make sure to reserve beforehand.
