神戸牛和ノ宮 黒門東店
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Cordillia Tan
2024年04月04日
Food was amazing today! We had the sirloin steak with set a/b and it was the juiciest steak of our lives :-) the wasabi was also the best I’ve had - they make it in house here! We were served by Chef Chena today, and it’s amazing how she’s able to turn simple dishes (I.e. fried cabbage) into delicacies. Friendly, hospitable service all round. Highly recommend to come here for your Kobe Beef fix.
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