神戸牛和ノ宮 黒門東店
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Ekaterina Sysoeva
2024年10月06日
On September 25 we were at Kobe Beef Wanomiya and it was an amazing experience. Everything was very delicious, but more than that we could see the whole process of cooking. Our special thanks to chef Sota! He entertained us with a pleasant conversation and showed how to eat Kobe Beef so it can taste better. Best regards from Alex and Kate from Moscow, Russia Большое спасибо!
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