神戸牛和ノ宮 黒門千日前店
Googleクチコミ

강진모
2024年10月25日
(Translated by Google) I found this place through reviews and visited on a weekday evening. I tried to make a reservation two days in advance, but an error occurred, so I went without a reservation. However, they said there was an opening at 8:30 PM, so I made a reservation and returned. There are about 10 seats, so it's recommended to make a reservation in advance. The meat was incredibly tender and delicious. I visited with my two young nephews, and Chef Ishikawa's service was excellent. He cut the meat into small pieces for my baby, even though I hadn't asked for it, and when I asked for more, he happily did. The food was delicious, and I highly recommend this place for families. (Original) 리뷰를 통해 찾아보고 평일 저녁에 방문하였습니다. 이틀전 예약하려 하였으나 에러 발생으로 예약없이 방문하였는데 8시30분에만 자리가 비어있다 하여 방문예약 후 재방문하였습니다. 10석 정도 있으며 방문 전 미리 예약하시는 것이 좋을듯 합니다. 고기는 엄청 부드럽고 맛있었으며 어린 조카 둘을 동반하여 방문하였는데 이시카와 요리사님의 서비스가 엄청 좋았습니다. 아기를 위해 요청하지 않았는데도 고기를 잘게 잘라주셨으며 추가로 더 잘라달라고 부탁드렸는데 흔쾌히 더 잘라주셨습니다. 맛도 충분히 맛있고, 가족단위 방문이라면 적극 추천합니다.
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