We had an amazing time at this restaurant! Not only was the food great, the atmosphere and setting of the restaurant was good too.
Chef Nakai san was the one who attended to us. She was very friendly and meticulous. Upon serving us our freshly cooked meat, she will make it a point to inform us of the type of cut that was placed in front of us, and suggested the condiments to be paired with the meat.
The meat was cooked to perfection and it melted away in our mouths. Aside from that, the garlic rice was really tasty too.
Overall, we had a really enjoyable time at the restaurant. It was indeed a gastronomical experience!
