(Translated by Google) The service was excellent. Chef Ishikawa prepared the Kobe beef perfectly, using two different grades of beef. Both were handled superbly; the beef itself was delicious on its own, and each bite offered a different flavor depending on the dipping sauce. The clear broth and the mushroom and vegetable milk soup were also very tasty.
(Original)
服務很好，主廚Ishikawa處理的神戶牛，兩塊不同牛肉等級，處理的都很棒，牛肉很棒單吃就很美味，搭配不同佐料也不同感覺。清湯與鮮菇蔬菜牛奶湯好喝。
