Dining at Kobe Beef WANOMIYA Kuromonsennichimaeten was an unforgettable experience. Chef Katsuki's Wagyu beef lunch was exceptional—tender, flavorful, and perfectly cooked. The service was personalized for my son and me, with Chef Katsuki preparing small portions at a time so we could enjoy the beef freshly cooked. The sake was excellent as well. While it is pricey, the quality and experience make it worth every yen. Highly recommended for any beef lover!
