神戸牛和ノ宮 黒門千日前店
Googleクチコミ

(Translated by Google) Very good experience, very good atmosphere and the chef Ishikawa is very kind, attentive and gives good advice. It's expensive but worth experimenting with, I recommend. (Original) Très bonne expérience, très bonne ambiance et le chef Ishikawa et très gentil, à l'écoute et de bon conseil. C'est cher mais à expérimenter, je recommande.

The Kobe beef was legit. Tepanyaki done right. We tried the sirloin, ribeye and chateaubriand. The chateaubriand was the clear winner but not sure is worth the price. The side dishes were just ok. Order the Kobe sushi as an add on. The fried rice was a show stopper. We were served by chef Okamura and he was great with kids. Made them feel welcome the entire time.

Wonderful meat and experience (Ishikawa is a fantastic, entertaining chef) - Quite pricey => Expect to pay EUR 100-150/USD 110-160 per person

(Translated by Google) I searched through reviews and visited on a weekday evening. I tried to make a reservation two days ago, but an error occurred and I visited without a reservation. However, they said the place was empty only at 8:30, so I made a reservation and came back. There are about 10 seats, and it would be a good idea to make a reservation in advance before visiting. The meat was very tender and delicious. I visited with my two young nephews, and Chef Ishikawa's service was very good. For the baby, they cut the meat into small pieces even though I didn't ask for it. I asked for more cuts, but they happily gave me more. The food is delicious enough, and I highly recommend it for families visiting. (Original) 리뷰를 통해 찾아보고 평일 저녁에 방문하였습니다. 이틀전 예약하려 하였으나 에러 발생으로 예약없이 방문하였는데 8시30분에만 자리가 비어있다 하여 방문예약 후 재방문하였습니다. 10석 정도 있으며 방문 전 미리 예약하시는 것이 좋을듯 합니다. 고기는 엄청 부드럽고 맛있었으며 어린 조카 둘을 동반하여 방문하였는데 이시카와 요리사님의 서비스가 엄청 좋았습니다. 아기를 위해 요청하지 않았는데도 고기를 잘게 잘라주셨으며 추가로 더 잘라달라고 부탁드렸는데 흔쾌히 더 잘라주셨습니다. 맛도 충분히 맛있고, 가족단위 방문이라면 적극 추천합니다.

From the moment I walked in , I was greeted with professionalism and warmth from Ishikana amd his team. I ordered the premium kobe beef and it did not disappoint. It just disintegrates in your mouth. Best beef I've ever had in my 34 years.

Perfect, had a ton of fun and the chef ishikawa is very friendly

My girlfriend is going to be disappointed because she is going to be the second best thing I have ever eaten. The Wagyu was exquisite! Ishikawa is the best chef

Happened upon this restaurant by luck, and had an unforgettable experience. Perhaps the best meal I’ve ever had.

Amazing experience and food! Thank you Ishikawa!!

An amazing find and surprisingly not busy at lunch time when we went. Our chef, Ishikawa, was so friendly and helpful throughout the meal. Best steak I’ve had!