The Kobe steak at this restaurant was absolutely top-notch – incredibly tender, cooked to perfection, and bursting with flavor. But what truly made the evening special was the service: the staff were not only professional and attentive, but also genuinely warm and welcoming. You don’t just feel served here – you feel seen and truly cared for.
Waitress was Yaku
Cook was Fumiya
Thank you for such a wonderful evening!
