Had a great time experiencing the Halal Kobe Beef at Kissho-Kichi’s A5 Rank Kobe Beef Steak.
We were served by Yuto & Fumiya who were very polite and knowledgeable guiding us on the proper way to serve Kobe Beef in a Sukiyaki.
The very polite Head Chef Suzuki was amazing and he was able to serve amazing halal food in Dotonburi
Watching the chef’s at work is truly amazing, it is great to see.
