I visited for the Kobe beef experience and ordered 180g of sirloin (around $180 USD).
The service and atmosphere were decent, and the chef presentation was fine. The beef was clearly high quality and very tender.
However, the experience felt underwhelming for the price. The sirloin was extremely fatty, and after a few bites it became overly rich without much flavor variation.
It also wasn’t clearly explained whether the meal included rice or if it needed to be ordered separately, which made the experience feel less seamless than expected.
For $180, I expected a more refined or complete dining experience. Instead, it felt more like a quick, transactional meal centered around the meat rather than a well-rounded experience.
Overall, this may be a convenient place for first-time visitors wanting to try Kobe beef, but I would recommend ordering a smaller portion or exploring other options for better value.
