Had a great dining experience here. Special thanks to Chef Aikou for explaining the different cuts of Kobe beef and sharing his knowledge about the meat. The beef was excellent and literally melted in my mouth.
Even though Kobe garlic rice wasn’t on the halal menu, he kindly offered to prepare it using the beef I ordered. I also didn’t eat the salad, so he thoughtfully offered to fry some vegetables for me instead.
Very friendly, accommodating, and helpful throughout the meal. Highly recommended!
