(Translated by Google) The Kobe beef melted in our mouths. Chef Suzuki and Sous Chef Yamamoto personally served the beef and introduced us to the different types. This shows the chefs' dedication to the cuisine. It was absolutely delicious.
(Original)
神戶牛入口即化
主廚鈴木和副廚山本親自端出牛肉為我們介紹不同牛肉的種類
可以看出主廚對於料理的重視
非常好吃
