(Translated by Google) The Kobe beef melts in your mouth. Chef Suzuki and Socio-Chef Yamamoto personally served the beef and explained the different types. It's clear the chefs take their cooking seriously. It was delicious.
(Original)
神戶牛入口即化
主廚鈴木和副廚山本親自端出牛肉為我們介紹不同牛肉的種類
可以看出主廚對於料理的重視
非常好吃
