神戸牛和ノ宮 なんば御堂筋店
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This place is very unassuming and let's the food do the talking. The waiter Yamamoto was extremely pleasant, explained each cut of meat thoroughly, giving great recommendations, never trying to upsell anything. Chef Suzuki did a phenomenal job at cooking the steaks to perfection. Would definitely recommend.

Chef Suzuki was nice and helpful. Great sampling size Kobe beef steak experience.

Chef Suzuki was friendly, spoke English, and introduced Kobe beef to first timers. We ordered a small sample and were pleasantly impressed. Would recommend a quick stop for a nice introduction to Kobe beef.

A calm and nice atmosphere. I went with one of their cheaper options. It tastes like a million dollars. Yamamoto and Chef Suzuki did an amazing job🤩

Fair price for the excellent food. Good vibes and very nice staff. Chef Suzuki is the best.

The kobe beef here is really good, got the premium cut and it tasted very nice. Chef suzuki knows what he is doing. Will hit this place up again!!!

Definitely different and better compared to regular meat.