(Translated by Google) I highly recommend Kobe beef. I went for lunch and got a three-piece set for 5,000 yen. The two thin slices are the real Kobe beef, and the rest are seasoned. They also serve a lot of side dishes. I ordered beef tongue for 3,000 yen and got four thin slices. I know it's a bit pricey, but... just trying it once?
If you want thick cuts of meat, don't come for the lunch menu.
The service is excellent. There are a lot of foreigners.
(Original)
고베규를 많이 추천함.. 런치로갔는데 3종세트인데 5천엔.. 얇은 고기 2장이 진정 고베규고..나머지는 양념임.. 뭐 부수적인 건 많이나옴.. 우설 3천엔주고 시켰는데 얇게 4점나옴 뭐 단가높은건 아는데.. 한번경험정도??
두꺼운 고기 먹고싶으면 런치메뉴 오지말고..
서비스는 매우좋음 외국인 많음
