My husband and I just had the Yakiniku set lunch here and thoroughly enjoyed our meal. The lunch menu ends at 2 PM. The beef, ingredients, presentation and price were superb. The server M. Nakano was very knowledgeable about the meat selection and provided a detailed explanation about the menu, how the beef is certified and was very accommodating with taking pictures and videos of the food. She even gave us recommendations on where to walk, shop and tea/coffee to try. I’m impressed they have an employee with this level of dedication and enthusiasm that I asked her for a list of their other sister restaurants located in Osaka, Tokyo and Asakusa. In the event the restaurant owner or someone from corporate reads this review, I hope you take care of and recognize this valuable worker. We will return to this restaurant in the future.
