(Translated by Google) When we first ordered, the chef showed us the menu, which was incredibly expensive at 4,000 RMB. I scrolled down to the next item, but he snatched it away and went back to the front page, insisting I order that. I told him it was too expensive, but he insisted. Then, when I ordered a cheaper option, he kept saying it wasn't as good as the other one. While cooking, he burned the pumpkin on one side until it was completely black, and then gave it to me. Finally, when we paid the bill, he charged me 1,000 RMB for two small steaks and two bowls of rice. (A group of Chinese customers came in while we were eating, and my mother looked at the menu for a long time before deciding to leave. Even after we left, the chef and waiters were still whispering to each other.) Forced consumption + poor cooking skills + exorbitant prices + a 10% service charge – I don't know where this 4.8 rating comes from. It feels like they're specifically targeting Chinese customers.
(Original)
一开始点单的时候厨师翻给我们看 特别贵人民币4千 我往后翻了 厨师直接一把夺过又翻到首页直接说点这个 我说了这个很贵 非要我点这个 然后点了个便宜的他就又说这个没那个好吃一直在说 做菜的时候又把南瓜煎糊一面都黑了还给我吃 最后结账的时候俩块小牛排和俩个米饭收了我人民币1000块 （吃饭的时候来了一组客人也是中国人 然后妈妈看了很久的菜单 最后决定走了 结果走出店门厨师和服务员还在窃窃私语）强制消费+厨艺不精+价格高昂 还有10%服务费我不知道这4.8分是怎么来的 感觉专坑国人
