We had the smallest combo (3x120g). It was grilled to perfection by Chiharu who took great care of us. She told us everything we needed to know about the meat and recommended which sauces to eat it with. And let me tel you - she was right all the time! Dinner (including two small beers) with a little on the pricey side (approx 210€ for two persons) but it was def worth it!
