口コミもすごく良かったので、南京町に行ったらこの店は絶対に行こうと決めていたのですが期待以上でした！
味はもちろんのこと、何より"吉本さん"というシェフの方がとても気さくな人で楽しく過ごせました！
1品1品食べ方の説明もしてくれて、とっても美味しくいただけました。
私は今回食べ歩き目的だったため店前のカウンターでいただきましたが、後からもっと食べればよかった…と後悔しました笑
店内なら15時までやっているランチメニューがお得のようです*
神戸牛ステーキ 赤身を頼むとお値段そのままでご飯・サラダ・日替わりスープがついてくるので、実質3〜4000円で神戸牛が食べられます！
今度神戸へ行った時は店内でゆっくりいただこうと思います！吉本さん、ありがとうございました！
(Translated by Google)
The reviews were very good, so I decided to definitely go to this restaurant when I went to Nankinmachi, and it exceeded my expectations!
Not only was the food delicious, but most importantly, the chef, Mr. Yoshimoto, was very friendly and I had a great time!
He explained how to eat each item and it was very delicious.
I ate at the counter in front of the store because I was going to eat while walking, but I regretted it later, thinking I should have eaten more lol.
If you're inside the restaurant, the lunch menu, which is open until 3pm, seems to be a good deal*
If you order Kobe beef steak lean meat, it comes with rice, salad, and daily soup for the same price, so you can actually eat Kobe beef for only 3 to 4,000 yen!
Next time I go to Kobe, I think I'll have a relaxing meal at the store! Thank you, Yoshimoto-san!
