神戸牛 栄吉
Googleクチコミ

Very good food and very accomodating chef, Mr. Mitsuda. We will come back in our next Kobe visit. :)

お肉もとても美味しく、オススメの食べ方を教えていただいたり、光田さんのお話も面白く楽しいランチタイムになりました。 また来たいなと思いました！ (Translated by Google) The meat was delicious, and Mr. Mitsuda taught us recommended ways to eat it. His stories were also interesting, making for a very enjoyable lunch. I definitely want to come back!

(Translated by Google) The staff was friendly; I could walk in right away at 11:30 AM without any problem. (Original) i人友好，11点30分直接walk in 没问题

Visited Kobe for the first time on 5/30/24. And where do we eat the best steak is in Kobe. Thank you to Sasabe for your awesome hospitality.

Pretty expensive for the portions but the food was great and the chef was incredibly polite and gave us tips on how to best enjoy the meals

The price although is expensive, I believe it goes along with the things they offer. The service they offer is welcoming and the chef will guide you throughout the plates and recommendations on how to enjoy the meat at its best. Expect to pay high prices for the food since it is certified Kobe beef and is food of the highest quality.

Interesting

Everything was perfect. The chef was professional and provided us an exceptional experience!

Mr Tanaka serves us. The Good e as great and for a good price. Definetly coming back!

Takemoto-san is very nice and a great host. The meat was fine. We didn't try the most expensive ones but they looked delicious!