神戸牛 栄吉
Googleクチコミ

(Translated by Google) Slightly expensive, but the taste is superb. (Original) 略贵，但味道绝佳

The beef was juicy, tender and the colours came out perfectly. Definitely the finest beef in the world. The staff and chef were also very informative and helpful in guiding us on how to eat the dishes properly.

Kobe beef here is tender & so delicious! Chef Sasabe is informative to share the right way to enjoy the kobe beef and the staff are helpful & nice.

It was an awesome experience, we received a wonderful high class Service and Chef Sasabe cooked delicious Steaks. Many thanks for this remarkable Event.

どのお料理もとても美味しく、ボリュームもちょうど良くて、大変満足できました。 高田シェフが一品一品丁寧に説明してくださり、おかげでより深く料理を味わうことができ、印象に残る素晴らしいお食事となりました。 また、シェフの親しみやすい接客もとても心地よく、楽しい時間を過ごすことができました。高田シェフ、本当にありがとうございました！ 機会があれば、ぜひまた伺いたいと思っております。今後ともよろしくお願いいたします。 (Translated by Google) Every dish was delicious, the portions were just right, and I was extremely satisfied. Chef Takada carefully explained each dish, which allowed me to appreciate the food more deeply and made for a truly memorable and wonderful meal. Furthermore, the chef's friendly service was very pleasant, and I had a very enjoyable time. Thank you so much, Chef Takada! I would love to visit again if I have the opportunity. I look forward to seeing you again in the future.

高田さんとおっしゃるシェフに焼いていただきました。とてもサービスが良く、美味しいステーキをいただけたので、私も友人も大変満足しております。機会があればまた利用したいです。 (Translated by Google) The steak was cooked by a chef named Takada-san. The service was excellent and the steak was delicious, so my friend and I were very satisfied. We would like to come back if we have the opportunity.

(Translated by Google) This is my second time eating Kobe steak I choose 165g of beef for ¥8550 Sparkling water ¥800 Rice ¥300 Total ¥11145 but i don't know why When the steak is served Not a whole steak But divided into 4 small pieces? It feels like an ordinary part is divided When the chef cooks the steak beautifully and serves it to the table I took a bite. It tasted delicious. But I can't chew it? ! I can only spit out the bits of meat that I can’t bite. Very embarrassing in front of the chef I have to spit out every scrap of beef And in such a high-priced restaurant I really can't accept it Cleaning area behind the bar Look around What I saw were three bottles of detergent, a rag, and a bucket. And a dirty white cloth hanging behind the sink? Does the yellowish color of the walls look like old dirt? Friendly service. Unfortunately, the environment and meat products need to be improved. (Original) 這是我第2次吃神戶牛排 我選擇165g¥8550的牛肉 氣泡水¥800白飯¥300共¥11145 但我不知道為什麼 當牛排端上桌時 不是一整塊完整牛排 而是分成4小塊的？ 感覺是被分割普通的部位 當廚師美美的煎好牛排上桌 我吃一口 味道是好吃的 但是我咀嚼不散？！ 我只能把咬不動的肉渣吐掉 在廚師面前 非常尷尬 我必須吐出每一口牛肉的殘渣 而且在這麼高價位的餐廳 我實在不能接受 吧台後方的清潔區域 放眼望去 我看到的是三瓶清潔劑 抹布 水桶 還有水槽後方掛的一片骯髒的白布？ 牆壁的泛黃顏色感覺是陳年污垢？ 服務親切 可惜環境跟肉品有待改善

店長の塩田さんに対応していただきすごく良かったです！また利用したいです (Translated by Google) The store manager, Mr. Shiota, was very helpful! I would like to use his services again.

塩田シェフによくいただきました。 ありがとうございました😊 とても美味しかったです！ (Translated by Google) Chef Shiota was very kind to me. Thank you very much 😊 It was delicious!