神戸牛 栄吉
Googleクチコミ

Sasabe-san is a great cook. The dishes were good!

Shiota was amazing! Service was very good and the food is amazing.

Had a great experience! Sita our chef took really good care of us. Had to have been the best beef I’ve eaten. It just melts in your mouth. I tried it with different condiment combinations that she suggested. I particularly liked the wasabi and soy sauce combo. The Kobe beef garlic rice was also very tasty! Overall great experience!!

(Translated by Google) The chef today is Ishor, who is very attentive and patient in explaining the recommended eating methods. Today we ordered sirloin steak and other grades, which are full of aroma and delicate meat, highly recommended! (Original) 今天廚師是Ishor，非常細心且耐心解說建議吃法。 今天點了西冷牛排及其他等級，香氣十足且肉質細緻，非常推薦！

(Translated by Google) The teppanyaki chef Ishor is very friendly and attentive to the guests. He also helps them take photos. Kobe beef is really recommended! (Original) 鐵板師傅Ishor待客親切，細心解說，還幫客人拍照～神戶牛真的推！

Absolutely amazing staff and delicious Kobe beef. The chef was kind, personable, and went out of his way to explain pairing the meat with different accompaniments. Cleanliness and attention to detail was commendable. We did not have reservations but were seated within 10 minutes. Would highly recommend!

We stumbled in. They were amazing, service was great and food was incredibly. Ask for Sasabe as your cook.

Shiota is passionate shifu (Translated by Google) Shiota is passionate about

7/7日来店させてもらいました！塩田店長も優しい方で店の雰囲気もよくもちろんお肉も最高でした！また神戸来た時には立ち寄らせていただきます！ (Translated by Google) I visited the restaurant on July 7th! The manager, Mr. Shiota, was very kind, the atmosphere was good, and the meat was excellent! I'll definitely stop by again when I come to Kobe!