(Translated by Google) When visiting Kobe, you absolutely must try Kobe beef! There are so many options on the street, but we stopped by this award-winning restaurant, Xishan. Inside, the waitress, Ms. Hayashi, was very attentive. We ordered three different meat sets, each containing 120g of beef, for 30,000 yen. It's a typical lunchtime meal with rice, soup, and salad. The Kobe beef was of excellent quality, not too strong in flavor, and not too oily or greasy – a great experience! However, 360g of meat for two people was a bit much; next time I'll order less. XD
(Original)
來到神戶一定要試神戶牛，街邊太多選擇了，路過這間滿是獎的喜山便入內了～
入內後女服務員林小姐有好好招呼我們～
我們記了30000円的三種各120g肉套餐，平日中午是配飯、湯和沙拉的，神戶牛的質感很好，不會太重牛味，也不會太油過於膩，是不錯的體驗～
不過兩人吃360g的肉有點多，下次會點少一點的牛 XD
