神戸牛の上等なお肉を堪能させていただきました。
ランチ14時台に入店しました。赤身を注文、前菜がまず提供され、続いてご飯とお味噌汁、そしてメインのお肉が登場。まずはお肉を何も付けずにテイスト。塩、醤油、ニンニクの三種類で味わうことができます。ワサビも付いてます。ランチ満足。お客様はお上品な方が多いので、お店の雰囲気も良かったです。
15時頃にきっかりと「15時までなので会計お願いします」と店員さんから言われお会計を済ませました。「もう少しゆったりしたかった」のが本音でした・・・ですがお店の方針やディナーのご準備もあると思うので・・・。今後お邪魔する際はもう少し余裕を持って行こうと思いました。
元町駅から中華街に徒歩で向かい、お店には数分で到着できるためアクセス面では問題なさそうです。
お車で向かわれる場合は周辺にも駐車場がありますが、私は神戸サンセンタープラザ駐車場に駐車。akippaで予約すると7時台から23時台まで1日駐車が約1200円(決済手数料等別途)で駐車できるため、周辺観光を楽しみたい方にはオススメかなと思いました。
以上の点、長々と書いてしまい失礼しました。
(Translated by Google)
I thoroughly enjoyed the finest Kobe beef.
I arrived at the restaurant around 2 PM for lunch. I ordered the lean cut, and an appetizer was served first, followed by rice and miso soup, and then the main course. I started by tasting the meat without any seasonings. It was available with three seasonings: salt, soy sauce, and garlic. It also came with wasabi. I was very satisfied with my lunch. The restaurant's atmosphere was also pleasant, as most of the customers were sophisticated.
The waiter told me, "We're closed by 3 PM, so please pay," and I paid right around 3 PM. To be honest, I wished I'd had a little more time...but I suppose that's due to the restaurant's policy and dinner preparations. I'll definitely allow myself a little more time next time.
It's easy to walk from Motomachi Station to Chinatown, and the restaurant is only a few minutes away, so access shouldn't be a problem.
If you're driving, there are parking lots nearby, but I parked at the Kobe Sun Center Plaza parking lot. If you make a reservation through akippa, you can park for a day from 7am to 11pm for about 1,200 yen (payment fees and other charges are not included), so I think it would be recommended for people who want to enjoy sightseeing in the area.
I apologize for writing so much about the above points.