神戸牛 牛肉重 黒澤 はなれ by Kishō Kichi
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Xavier C.
2026年07月23日
Just finished my plate of A5 Kobe beef steak. I chose the back part, and it was the best decision I've taken in a long time. The experience is extraordinary! Beautiful and relaxing atmosphere, extremely kind and welcoming staff, and dreamy meat, a perfect combo for a perfect lunch. The meat really was out of a dream, so good, so tasty, so tender, so complex, and the multiple ways to enjoy it make it a real travel in the mouth. I loved every chewing, every second, and I hope to come back again!
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