神戸牛 吉祥吉 三宮中央店
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Elena e Nicola Nieri Nuzzi
2026年04月26日
We came here on our honeymoon in 2024. This year for our anniversary we returned and did the 9-course meal followed by Yosuke (great Yosukeee!!!). We ate very well and are already thinking of returning!! it's a certified restaurant and you can see it in the quality of the food & the service. when in all Japan you see restaurants or izakaya that write outside "here you can find Kobe meat" forget it. the difference can be seen when you come here. Don't spend money in tourist traps, this place has something extra and they guarantee you are eating real kobe meat ;) (the reservation must be send from the site, but it's little bit complicate if you don't read the japanese, but with a little effort you can book your own experience).
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