Our experience at this restaurant was phenomenal! The head chef attended to us in a very concise and professional manner, explaining the cuts of meat on the menu. Our host, N. Hara, was not only professional in preparing our selection but also very friendly, maintaining constant and cordial communication with us. The service, ambiance, and professionalism of the kitchen made for an excellent experience at Kissho-Kichi, a certified Kobe Beef restaurant in Kobe, Japan. Thank you for the excellent service!
