Super relaxed place to eat at, not crowded and a cute space to dine in. It’s our first Kobe restaurant for beef experience and it has set the bar high. Fumiko Tsumagari was our chef, she’s lovely and a bubbly lady. I can see she is a very attentive to details and how passionate she is about what she does. On top of it all, everything that we had in this restaurant is so delicious, even the one that you wouldn’t normally have, like salad, everything is tasty. The best!
