神戸牛 高倉
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Brandon Rivas
2024年10月10日
The chef Eiji Otsuka was really nice and prepared the food with great care. Shared the 4 person meal. I really enjoyed it for my first time trying Kobe Beef! The one ding is that there is a sliding door that opens right to the street. That isn’t the entrance, go through the door on the right hand side.
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