神戸牛 高倉
Googleクチコミ

Elton Lam
2024年08月17日
(Translated by Google) I was fortunate to be served by the store manager, Mr. Umemoto, who had a very friendly smile and also taught me how to choose various seasonings for Kobe beef. He was very serious when cooking. Although I didn't order the most expensive wagyu, the taste of the food was also very good. I will come again next time. (Original) 有幸得到店長楳本先生招待,笑容很親切,他亦指點如何把神戶牛選配各式調味料。烹調時很認真。 雖然我並沒有點最貴的和牛,但食物的味道也是十分出色。 下次要再來。
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