First time in Kobe, we had to try the famous beef and wanted to do it right! We ordered two 110g cuts of rump steak as it's quite expensive beef (worth it). Emi was our cook and did an amazing job of hosting and cooking for us! The beef had an amazing flavour which we really enjoyed (with the different flavour combo!). Emi also made a happy wedding platter for us which was very sweet and the caramel cake was amazing also! I would really recommend, amazing atmosphere also.
