(Translated by Google) This time we ordered the 30,000 yen portion of different cuts of meat. Each piece was delicious in both flavor and texture. I especially loved the marbling on the ribeye. Chef Emi Hinokami's service was impeccable; she clearly explained how to eat each ingredient. She was very friendly to foreigners who understand English. Overall, the quality was excellent, making it a restaurant worth visiting again and again.
(Original)
本次點的是30000日圓的不同肉塊
每塊肉的風味及口感都很美味
最喜歡肋眼的油花
主廚 Emi Hinokami的服務十分到位
清楚介紹每種食材的吃法
對於聽得懂英文的外國人是友善的
整體品質非常優秀
是值得一來再來的餐廳
