神戸牛 高倉
Googleクチコミ

(Translated by Google) We had a fantastic experience and a superb meal prepared for us by chef Hina. I would say it's a must-visit when in Kobe! (Original) Wir hatten ein fantastisches Erlebnis und ein super Essen, welches uns von der Köchin Hina zubereitet wurde. Ich würde sagen es ist ein „Must-Visit“ wenn man in Kobe ist!

1万円のコース料理を頼みました。神戸牛を色々な方法で楽しめるコースでデザートまで全て最高でした。ありがとうございました。 (Translated by Google) I ordered the 10,000 yen course meal. It was a course where you could enjoy Kobe beef in various ways, and everything was excellent, even the dessert. Thank you very much.

豊田シェフの接客、パフォーマンス共に大満足です。 もちろん味も最高でした。 またお願いします。 (Translated by Google) I was very satisfied with both Chef Toyoda's service and performance. And of course the food was excellent. I'd love to come again.

Got the cheapest cut here and a piece of the sushi to experience Kobe beef while i was here and it was even better than my expectations. Felt like i was getting hungrier as i ate. Shoma Toyata who served me explained clearly the ingredients and recommended ways to eat which was super helpful. Overall great experience

(Translated by Google) Chef Shoma Toyota is serious and kind. He cooks the beef in batches, making sure every bite is warm. The beef is of good quality and the fat is fragrant and not greasy. (Original) 師傅Shoma Toyota 認真親切，分次料理，讓每一口牛肉都溫熱，和牛肉品質好,油花吃起來香而不膩

(Translated by Google) Good atmosphere, good craftsmanship, very polite people, recommended (Original) 氣氛佳，師傅手藝好，人很客氣，推

Top host: Saira just And top chef : Toshio Tomari