食べれて良かった大満足です
新幹線乗り継ぎ1時間ずらして、急ぎ対応いただきました。 シェフは大塚さん。
最近は赤身がすきなので特上赤身にセットで時間があまり無い旨つたえ大塚さんに焼いていただきました。にこやかに、手際よくダンディに見せ場も演出してくれました。甘い良い香りと、柔らかく味の良い赤身をいただけて、あきらめずに飛び込みんで良かった
海外なのでなかなか来れないけど、次回を楽しみにします
お店はとてもきれい、若い女性スタッフも明るくがんばってメニュー案内してくれてとても好感
(Translated by Google)
I'm glad I was able to eat it and I'm very satisfied.
I shifted my Shinkansen transfer by an hour, so they were able to accommodate me in a hurry. The chef was Otsuka.
I've been loving red meat lately, so I ordered the premium red meat set, and Otsuka cooked it for me after explaining that I didn't have much time. He was cheerful, efficient, and dandy, and made it a highlight. I was able to enjoy the sweet aroma and the soft, tasty red meat, so I'm glad I didn't give up and went for it.
It's overseas, so it's hard to come here, but I'm looking forward to the next time.
The restaurant is very clean, and the young female staff was cheerful and worked hard to guide me through the menu, which I really liked.
