神戸牛 高倉
Googleクチコミ

My chef was so kind and had a good skill. I would recommend here for visitors from abroad. Although it was a busy time, we were able to have meal without reservation. Highly recommended!

ランチ特選で扶美子さんが焼いてくれました。おいしかったです。 (Translated by Google) Fumiko grilled it for us as a lunch special. It was delicious.

Tsumagari chef was so kind meat was fascinating

Good taste, good location, good chef Tsumagari

(Translated by Google) Good Kobe beef Takakura. Chef recommendation - Tsumagari (Original) Good Kobe beef Takakura. Chef recommedation - Tsumagari

(Translated by Google) Exceptional experience with Chef Tomari. (Original) Exceptionnelle expérience avec le chef Tomari.

Best steak I've ever had in my life! If you're in Kobe definitely come here and say "Hi" to Hara, she and the rest of the staff were super accommodating to our family

Relaxed and quiet at the time I ate. 3pm Friday 29th November. Yoshida San is a great cook and very friendly. If Kobe Beef is something you haven't tried, the Ribeye steak is definitely something to experience. Sauces and condiments were good Veggies were also good Must try if you haven't had it!

(Translated by Google) They were really friendly, the meat was delicious, and it was a pleasure. As for the price... Kobe beef is expensive no matter where you go. 🤣 I want to come back and eat again!!! (Original) 정말 친절하시고 고기도 맛있고 즐거웠습니다. 가격이야 뭐.. 어느가게든 고베규는 다 비싸니까.🤣 다음에도 와서 먹고 싶어요!!!

(Translated by Google) I understand that the meat is soft and melts easily. It was great that you recommended places to visit in Kobe after your visit. It was really clean and well-maintained inside, so I had a good time eating there. (Original) 고기가 부드럽고 살살 녹는다는 말을 이해했네요 방문 후 고베에서 들를만한 곳도 추천해주셔서 굉장히 좋았습니다. 정말 내부가 깨끗하고 관리도 잘 되어있어 기분좋게 먹고 갔습니다.