神戸牛 高倉
Googleクチコミ

Incredible experience, best thing I have ever eaten.

Food was delicious. Special note on the Sirloin and Wasabi combo, that was my favorite. They say red (cheapest) meat is tough but it wasnt for us, definitely a good choice if youre planning to save but still want a good meal That said sirloin is definitely a level up! Loved Chef Connie, she showed us the different ways to enjoy the beef amidst the spledid cooking.

Great place for kobe beef. Definitely worth for the experience!

事前予約のランチメニューは少ないかと思いましたが、良かったです。私たち以外は全て外国人の方でした。インバウンドですね。サービスはとても良かったです。 (Translated by Google) I thought the pre-ordered lunch menu would be limited, but it was good. Everyone except us was a foreigner. It's inbound. The service was very good.

Superb dining experience in very private atmosphere

Super delicious. Chef Tomari taught us the proper way of eating the kobe beef to get the best tatse and it didn't upset us. Best lunch ever!

Totally amazing! The food, the service, the ambience! We’ll definitely come back on our next trip!

One of the best beef I have ever tasted. The staff is very nice. Our chef Toshio is great! Will definitely return!

Very good beef, delicious and the service is just amazing:)

Super thank you to our chef, Connie-san for the amazing service. She really made my family feel special and was so graceful cooking the meet in front of us. We ordered the 3 set 180g of Kobe beef and it truly melts in your mouth. She cooked it to perfection and recommended the best way to eat it for us. I highly recommend this restaurant. Thank you Connie-san for your warm and friendly attitude, it made our dining experience special. Will come back here again.