(Translated by Google) The service was excellent, and the lunch set menu was reasonably priced at 5500 yen per person including tax. Chef Ishikawa's Kobe beef was perfectly seared and tender, and he cooked it to match the pace of each customer's eating, serving three pieces of beef four times. The special miso sauce was delicious with rice. The vegetable and mushroom milk soup was also very tasty with rice. The two pieces of seared Kobe beef nigiri sushi were also excellent.
(Original)
服務很好，午間套餐價格實惠，含稅一人5500日幣，主廚Ishikawa煎的神戶牛，軟嫩適中，而且配合客人的進食速度煎肉，每次給三塊牛肉，分四次給肉。特製味增醬配飯超好吃。蔬菜菇牛奶湯配飯很美味。兩塊神戶牛炙燒握壽司也很讚。
